Nearly four decades in hospitality
Experience across kitchens, restaurants, teams, services, leadership and the pressure that comes with responsibility.
Experience, structure and straight talk for people who want support that feels grounded in real life.
Nearly four decades in hospitality. A lifetime of lessons shaped by pressure, responsibility and rebuilding.
Experience · Structure · GrowthI have spent much of my life working in high-pressure environments, carrying responsibility, dealing with stress and using old coping patterns to get through.
I understand what it feels like to look capable on the outside while knowing something is not right underneath.
Sobriety gave me clarity. That clarity gave me the chance to rebuild my health, habits, relationships, confidence and direction.
Now I use what I have learned through both lived experience and professional training to support other people who are ready to do the same.
Experience across kitchens, restaurants, teams, services, leadership and the pressure that comes with responsibility.
Head Chef, Executive Chef, General Manager, Food and Beverage Manager and restaurant owner.
Qualified Trainer and Assessor, coach and ongoing student of practical human change.
Sober since March 2024 and committed to using what I have learned to support people navigating pressure and change.
No pretending. No labels forced on you. No need to perform or have the perfect answer.
Simple frameworks, routines and actions you can use when pressure is high and life feels messy.
Motivation comes and goes. Stronger routines and clearer standards can help carry you through the days motivation disappears.
A difficult day does not erase your progress. You pause, learn, adjust and keep going.
You deserve support that respects your experience while helping you move forward with more clarity, structure and self-respect.
Explore the support pathways available and choose the next step that fits where you are today.
Explore A Chef's Life